大拱桥--暨南大学学生门户 » 图书馆 » 搜索包含 Clarence Louis Frank 的图书(共1554本)

Your premature baby : everything you need to know about the childbirth,treatment,and parenting of premature infants

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索取号：R722.6/E20011
作者：Manginello、 Frank P.、DiGeronimo、 Theresa Foy.、
出版社：New York : Wiley, c1991.

Grammar

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索取号：H314/E9026.2
作者：Palmer、 F. R. (Frank Robert)、
出版社：Harmondsworth, Middlesex, England ; New York, N.Y., U.S.A. : Penguin Books, 1984.

British constitution made simple

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索取号：D956.1/E902.4
作者：Padfield、 Colin Frank.、
出版社：London : W. H. Allen, 1977.

Migration theory : talking across disciplines

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索取号：D523.8/E20011
作者：Brettell Caroline、Hollifield Jam、Brettell、 Caroline、Hollifield、 James Frank、 1954-、
出版社：New York : Routledge, 2000.

Fatigue and fracture mechanics : 30th volume

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索取号：O346.1-532/E20011/30
作者：National Symposium on Fatigue and Fracture Mechanics (30th : 1998 : St. Louis、 Missouri)、Jerina、 Kenneth L.、Paris、 P. C. (Paul Croce)、 1930-、ASTM Committee E-8 on Fatigue and Fracture.、
出版社：West Conshohocken, Pennsylvania : ASTM, c2000.

Expert systems and applied artificial intelligence

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索取号：TP18/E9961
作者：Turban、 Efraim.、Frenzel、 Louis E.、
出版社：New York : Macmillan Pub. Co. ; Toronto : Maxwell Macmillan Canada ; New York : Maxwell Macmillan International, 1992.

Wastewater renovation and reuse : proceedings of the International Conference on the Renovation and Reuse of Wastewater Through Aquatic and Terrestrial Systems

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索取号：X703/E803
作者：International Conference on the Renovation and Reuse of Wastewater through Aquatic and Terrestrial Systems (1975 : Bellagio、 Italy)、D'Itri、 Frank M.、Michigan State University.、Rockefeller Foundation.、
出版社：New York : M. Dekker, 1977.

Water treatment specification manual

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索取号：TU991.2/E902
作者：Rosa、 Frank.、
出版社：New York : McGraw-Hill, 1985.

Beverages--carbonated and noncarbonated

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索取号：TS275/E901.r
作者：Woodroof、 Jasper Guy、 1900-、Phillips、 G. Frank (Guy Frank)、 1923-、
出版社：Westport, Conn. : AVI Pub. Co., 1981.

Beverages : carbonated and noncarbonated

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索取号：TS275/E901
作者：Woodroof、 Jasper Guy、 1900-、Phillips、 G. Frank (Guy Frank)、 1923- joint author、
出版社：Westport, Conn. : AVI Pub. Co., 1974.

Water activity : influences on food quality : a treatise on the influence of bound and free water on the quality and stability of foods and other natural products

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索取号：TS201.2-53/E901/2
作者：International Symposium on Properties of Water、 2d、 Osaka、 1978.、Rockland、 Louis B.、Stewart、 George Franklin、 1908-、International Union of Food Science and Technology.、
出版社：New York : Academic Press, 1981.

Basic food chemistry

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索取号：TS201.2/E902.2
作者：Lee、 Frank A.、
出版社：Westport, Conn. : AVI Pub. Co., 1983.

Elementary food science

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索取号：TS201/E803
作者：Nickerson、 John T.、Ronsivalli、 Louis J.、 joint author.、
出版社：Westport, Conn. : Avi Pub. Co., 1976.

Industrial electrochemistry

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索取号：TQ15/E901.2
作者：Pletcher、 Derek.、Walsh、 Frank、 1952-、
出版社：London ; New York : Chapman and Hall, 1990.

Industrial water purification

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索取号：TQ086.41/E801
作者：Martin、 Louis F.、
出版社：London Park Ridge, N.J. : Noyes Data Corp., 1974.

Pressure sensitive adhesives : formulations and technology

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索取号：TQ43/E801
作者：Martin、 Louis F.、
出版社：Park Ridge, N.J. : Noyes Data Corp., 1977.